Are you ready for your new favorite salad recipe? Because you are about to fall in love with this one! I was just away on vacation and while I was away I had an incredible salad. Similar to this but I added a few extra things in there to my liking. This salad is loaded with textures, flavors, colors and deliciousness.
Summertime is the perfect chance to take some of your winter favorites and put a spin on them! Ramen makes everyone think of warm soups but this cold ramen salad is going to change your world. Using Right Foods Vegan Chicken Ramen makes this easy, delicious and nutritious. If you have been here for a little while you know how much I enjoy their products.
I have never had an actual Big Mac. I am putting that as the first sentence as a disclaimer. However, what I made was pretty damn delicious and I would consider it to be pretty close to a real Big Mac. The burger itself is pretty standard onions, pickles, lettuce, American cheese. The real magic comes from the special sauce.
Prior to going vegan one of my favorite summer meals was some sort of fish with a fruit salsa and rice. It was delicious but the flavors were light. AND LET ME TELL YOU this meal beats any of the memories I had of that meal. This tofu is a little bit sweet, spicy and tangy combined with a light, fluffy coconut rice and topped off with a fresh cucumber and peach salsa. Ready in around 30 minutes this meal is sure to please anyone!