Fizzy Banana Coconut Mocktail
An easy mocktail that is made with banana, coconut milk, lime juice, maple syrup and topped off with seltzer.
Prep Time 15 minutes mins
- .5 ounce coconut chips (15g)
- ½ cup (120ml) lite coconut milk
- 1 banana (about 3 ounces/80g), sliced
- ½ lime juiced (about 1.5 tbsp/22ml)
- 2 tablespoons (30ml) maple syrup
- ½ cup (120ml) seltzer, or more to top off glass
- Lime wedge for garnish
- Ice cubes
In a blender or food processor add coconut chips and blend until crumbly and fine. Place on a dish. You can also use shredded coconut if you prefer.
Into blender add banana, coconut milk, maple syrup, lime juice, and 3 ice cubes. Blend until smooth.
Use a piece of lime to wet the rim of the glass and then coat in the blended coconut chips.
Fill glass with ice cubes then add half of the blended drink. Top with seltzer until filled to top.
Garnish with more of the crumbled coconut and piece of lime.
- Coconut Milk used is lite Trader Joes, the lite Thai Kitchen coconut milk is also great
- Coconut Chips used were Dang
- Glasses are from Crate & Barrel
- You can use different seltzer flavors to add variety - plain, coconut, even orange or lime would be great
Keyword drink recipes, easy drink, fizzy banana coconut mocktail, mocktails