This post has been created in collaboration with Lotus Foods, all opinions are my own.
This vegan version of poke is full of flavor and made with watermelon instead of fish. Served over Lotus Foods’ precooked Organic Brown Jasmine Rice from their exciting new range of Heat & Eat Rice Pouches, creating a scrumptious meal that’s perfect for Spring and Summer!
Continue reading “Poke Inspired Bowl”
A delicious round up of incredible pasta recipes! This post features recipe links from some of my favorite amazing food blogger friends. All vegan pasta recipes that are utterly delicious!
Continue reading “10 Pasta Recipes You’ll Love”
This post has been created in collaboration with Lotus Foods, all opinions are my own.
Fresh rolls are one of my favorite meals. These rolls are made with Lotus Foods’ new Heat and Eat Rice Pouches using the Organic White Jasmine Rice. Paired with a creamy, spicy tahini dipping sauce, this is a perfect meal for lunch or a light dinner.
Continue reading “Fresh Veggie and Rice Rolls”
Inspired by a new chicken sandwich from Shake Shack this vegan version is full of flavor! An air fried chick’n patty made from tempeh combined with an easy slaw and vegan gochuhjang mayo this a delicious sandwich!
Continue reading “Korean Fried Chick’n Sandwich”
